NIHARI A slow-cooked stew dish, a rich and flavorful broth, tender meat, with Special aromatic spices.... Read More
HALEEM Stew of wheat, barley, various lentils, and Meat Pieces cooked with Special spices served with tandoori naan. ... Read More
BUTTER CHICKEN Chicken pieces are cooked in a tasty sauce consisting of tomatoes, cream, butter, and spices.... Read More
